Boiled Egg on Veggies

Boiled egg on veggies

आलसी बावर्ची is back with a b… oiled egg!

Here’s a quickie for breakfast, dinner, snack… whatever! Takes under 10 minutes to whip up.

Ingredients

1 or 2 boiled eggs (half of hard boiled as per your preference)
1 small onion
3 cloves of garlic
7-10 small/medium button mushrooms
1 medium sized tomato
Handfull of spinach
1.5 tsp olive oil
Salt, pepper, seasoning to taste

Preparation

Put the eggs to boil (Youtube/Google if you don’t know how to do this) for 6-7 minutes (half-boiled) and 10-12 minutes (hard-boiled).

Heat the olive oil on a non-stick pan. Once it heats up, add the garlic cloves (finely chopped) and saute until golden-brown. Add the (finely) chopped onions and saute until golden-brown. Add the (finely) chopped tomato and spinach and stir until cooked (all water should be absorbed + you’ll know by the smell). Sprinkle salt, pepper and seasoning.

Slice the boiled eggs into half and serve with the above mixture. Can be accompanied with regular toast or garlic bread.

Enjoy! 🙂

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s